Restaurant & Bar Design Awards 2020
レストラン・バーのデザインを表彰する恒例アワード。2019年完成の作品が対象で、必ずデザイナーと経営者の連名で応募する。
| カテゴリ | アワード |
| タイプ | International, Award, Open, Single-Stage, Onymous |
| ジャンル | Commerce |
| 開催地 | London, UK |
| 登録締切日 | 17 April 2020 (See "Entry Fee" below) GoogleCal iCal |
| 提出締切日 | 17 April 2020 (via Online) |
| 応募資格 | All |
| 対象作品 | UK and international projects launched or renovated between the 1st January and 31st December 2019 |
Description
Any UK or International professional may enter, including interior designers, interior architects, architects, food and beverage space operators and owners etc.
All work must be entered as a collaboration between the designer and the food and beverage space operator. If you collaborated on a piece of work with another company or individual, you will need to make sure they haven’t entered it as well.
With a broad range of categories we cover every aspect of food and beverage space design. Please note that awards categories have changed this year from previous formats. Projects can still be entered in multiple categories by ‘type of space’ and by ‘region’.
- Categories by type of space
Biophilic Design
Cafe
Ceiling
Colour
Fast Casual
Heritage Building
Hotel
Identity
In Another Space
Lighting
Luxury
Multiple
Murals & Graffiti
Pop Up
Standalone
Surface Interiors
- Categories by region
London Bar
London Restaurant
Europe Bar
Europe Restaurant
Americas Bar
Americas Restaurant
Asia Bar
Asia Restaurant
Australia & Pacific Bar
Australia & Pacific Restaurant
Middle East & Africa Bar
Middle East & Africa Restaurant
- Overall winners
Best UK Bar
Best UK Restaurant
Best Overall Bar
Best Overall Restaurant
Jury
See official site...
Prize
Publication
Entry Fee
7th January – 31st January - £240 + VAT
1st February – 31st March - £270 + VAT
Entries submitted after 1st April - £290 + VAT
Timetable
Shortlist announced: 18th June 2020
London awards ceremony: early October 2020
Links
Past winners
Organizer
Erbda Ltd.