What’s Bubbling? - 2010 Redefining Dining Invitation

Result

Winner announced...

Overview

The 2010 theme of our design competition—Redefining Dining!—has been chosen to celebrate the culturally diverse and changing role of the dining experience.

Category Idea Competition / Competition Result / Open to Students
Type International, Idea, Open, Single-Stage, Anonymous
Genre Interior, Product
Country United States
Registration Deadline 6 January 2010 GoogleCal iCal
Submission Deadline 6 January 2010 (via Online)
Eligibility At least 18 years of age

Description
Dining is expressive of lifestyle, economics, ethnicity and heritage. It is imbued with meaning and ritual, as well as function. At its most basic, it nourishes the body; at its best it nourishes the spirit. But how we eat, when we eat, what we eat, even where we eat have all changed drastically in the past 100 years. World Kitchen believes that change is the fuel that design innovation thrives on. It inspires us by asking the question, “How can we make this experience better?”

Jury
Not yet announcement

Prize
World Kitchen award: 5,000 USD and invitation to the award ceremony
(If a Winner is a student, the faculty advisor on the project will receive $1,000.)

Entry Fee
None

Entries
Visuals (up to 7) and some essays (total not exceed 1800 characters)

Timetable
Winners announcement: March 14 and March 16 , 2010 on the Web site
Award ceremony: March 14 and March 16 , 2010 at the International Home + Housewares show in Chicago, Illinois

Organizer
World Kitchen, LLC

Official Website
http://www.whatsbubbling.net/index.asp?pageId=21